Activities, crafts and science experiments for toddlers, pre-schoolers and beyond!
Lactation cookies, for those yet to encounter this phenomina, are essentially a selection of ingredients commonly held to promote lactation baked into a sweet, oaty, cookie form. Typical active ingredients held to have a...
I’ve been finding more and more recently that if I engage my preschooler in cooking meals, he is far more likely to both eat it and try foods he wouldn’t otherwise. So I’m trying...
I found this recipe for pretzels when I was doing some research for our ‘Germany week’, and thought it looked good and easy to do with the kids. The recipe is great – easy...
Oktoberfest – beer festival and funfair in Munich – is such an integral part of German culture that I felt we had to honour it in some way on our ‘visit’ to Germany. But...
I found this delicious looking recipe for no-bake cookie balls by Creative Jewish Mom which were just perfect for our ‘Israel week’. Please check out the link to see how to make them. Ours...
For ‘Japan week’, we made some Matcha green tea jelly using this recipe. It was easy to do, and my preschooler was intrigued how this runny solution would turn into jelly. He loved the...
Italy week would definitely not be complete without making our own pizza. I decided that in order for it to count, we had to make it all from scratch. I found this pizza recipe...
I love banana bread. Somehow it feels healthy and tastes like cake – what better combination. And the boys love bananas, but we inevitably end up with some slightly black ones as we head...
When I think of American food, one of the first things that comes to mind is blueberry muffins. The boys love baking – principally because they love licking the bowl out and eating as...
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